Uncover Global Palates Through Inventive Cooking

excel in international cuisines with hands-on techniques that bring authentic flavors from around the world into your kitchen

Your Culinary Journey Unfolds

Each step builds confidence while investigating authentic cooking techniques from diverse cultures

1

Foundation Discovery

Begin with core knife skills and ingredient selection. You’ll discover how various cultures approach basic prep techniques, from French mise en place to Indian spice-toasting methods.

2

Regional Exploration

Immerse yourself in specific cuisines through hands-on sessions. Each module centers on a region—one week might focus on Thai curry pastes, the next on Italian pasta making.

3

Technique Mastery

Hone specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend time-honored techniques with modern kitchen efficiency.

4

Creative Expression

Shape your personal cooking style by mixing techniques from different traditions. Craft signature dishes that mirror your tastes and cultural interests.

International Cuisine Intensive

Our thorough program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you both knowledge and kitchen confidence.

  • Small group sessions with a maximum of 8 participants
  • Professional kitchen equipment and high-quality ingredients
  • Recipe collections and technique guides for home practice
  • Guest chefs from featured cuisine regions
  • Cultural dining experiences and food history lessons
View Full Curriculum

Our Community Impact

Tangible results from dedicated home cooks who’ve joined our programs

900+ Students Trained
15 Cuisine Traditions
92% Completion Rate